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Mango Cultivation

Crop management & Diagnostic solutions

Crop Production

Mango Production technologies

Mango (Mangifera indica L.) considered as King of fruits is the most important commercially grown fruit of India due to its wide range of adaptability, high nutritive value, richness in variety, delicious taste and excellent flavour.

Disease Management

Mango disease diagnosis

Many diseases and pests limit profitable mango production, the major ones with the control measures that can be adopted are given in this module.

Pest Management

Mango pest management and control

Many pests limit profitable mango production, the major ones with the control measures that can be adopted are given in this module.

Technologies

Technologies develoeped for mango cultivation

IIHR developed several technologies including technology for foliar nutrition of micro nutrients, spongy tissue, Pheromone trap for mango fruit fly etc.,

Mango Varieties 

Released by Indian Institute of Horticultural Research

Arka Udaya
A new late-season variety of mango ‘Arka Udaya’ has been identified by the Indian Institute of Horticultural Research (IIHR).

It is a sweet, high-yielding variety of mango with a long shelf-life.
It can stay fresh at room temperature for about 10 days without refrigeration.
It is a late-season variety and yields after other mango fruit trees have stopped fruition. The tree bears fruit every year.